Easy Pepperoni Pizza Dip

Pepperoni Pizza Dip

This Pizza Dip is one of my favorites! I love making it for football parties! It’s always a hit!

This dip is pizza on a spoon, with all the goodness you find on your pizza without the crust. I served it with chunks of Italian bread but you can also serve this crackers, sliced French bread or bagel chips.

If you have never had Pizza Dip before, I encourage you to give this a try. It is simply fantastic. If you have, try this recipe. It is amazing!

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Easy Pepperoni Pizza Dip

An easy and yummy recipe for Pepperoni Pizza Dip! If you love pizza, you’re going to love this delicious dip!

Ingredients

  • 4 ounces  cream cheese, softened
  • 1/4 cup sour cream
  • 1/4 cup mayonnaise
  • 1 cup shredded mozzarella, divided
  • 1/2 cup Parmesan cheese, grated, divided
  • Pinch of Italian seasoning
  • 1 cup pizza sauce
  • 1 cup sliced pepperoni
  • Sliced bread, tortilla chips or crackers for serving

Instructions

  1. Preheat oven to 350 degrees.
  2. Mix cream cheese, sour cream, mayonnaise, ½ cup mozzarella and ½ cup Parmesan cheese, and a pinch of Italian seasoning and spread on the bottom of a pie plate. Spread pizza sauce on top and sprinkle the remaining ½ cup mozzarella, ½ cup Parmesan, pepperoni, and another pinch of Italian seasoning.
  3. Bake for 20 minutes or until cheese has melted and is golden brown and bubbling.
  4. Serve with sliced bread, tortilla chips or crackers

Notes

Adapted from Closet Cooking

Nutrition

  • Serving Size: Serves 8

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19 Comments

  1. This looks wonderful! What a great dip to have when the gang comes over during the holidays. Thanks for sharing. I’m putting on the pounds just reading all the wonderful recipes this month and last.

  2. This is seriously an epic dip recipe. I made it for my boyfriend’s beer brewing day with his friends and got so many compliments on it.

  3. I tried this recipe out last night and OMG what a hit!
    My guests loved it! I added more sausage and pepperoni with a touch of pesto.
    I love the creamy and tomato taste!
    Will be making it again soon!

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