Apple Crumb Kuchen


How many times did you hear growing up an apple a day keeps the doctor away?

I heard it…a lot.  I guess eating a lot of apples paid off;  knock on wood.  

Apples are my favorite.  Crunchy and juicy;  sweet and tart.  I love them.  And come apple season, I am in my glory.    

It also gives me the excuse to make a kuchen, which is German for cake is a family favorite.  
  

I have the pleasure of sharing this special recipe at Baked By Rachel.  This month the very talented Rachel who serves up amazing and delicious dishes is hosting An Apple A Day party.  If you are looking for apple recipes you have come to the right place.  From Apple Slab Pie to Apple Cinnamon Pull-Apart Bread just to name a few of the fabulous recipes that have been featured.    

Get ready to pick a few bushels of apples and click HERE to join me at Baked By Rachel to find out more about this recipe.  


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Comments

  1. says

    I was just saying today that I haven’t even planned any apple recipes yet – I need to get on it! Especially because this looks so good. Heading over to check out the recipe!

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