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Nutella Muffins
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Prep Time:
15 minutes
Total Time:
15 minutes
Yield:
12 muffins
Ingredients
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1 3/4 cup
all-purpose flour
1/2 teaspoon
baking powder
1/2 teaspoon
baking soda
1/2 teaspoon
salt
1/4 cup
butter, melted and cooled
1/2 cup
sugar
2
large eggs
1 cup
low fat milk
1/2 cup
Nutella
1/2 cup
mini chocolate chips
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Instructions
Preheat oven to 400 degrees Fahrenheit. Line a 12 cup muffin pan with liners or spray with cooking spray and set aside.
In a large bowl mix flour, baking powder, baking soda and salt and set aside.
In another large bowl, stir butter and sugar until combined. Stir in eggs one at a time. Stir in milk followed by Nutella until mixture is smooth.
Gradually stir in flour mixture into wet ingredients until combined. Stir in chocolate chips.
Pour batter about 3/4 full in prepared muffin pan. Bake for 18-20 minutes until cake tester comes out out clean.
Cool in pan for about 5 minutes. Serve warm or transfer to a wire rack to cool completely.
Find it online
:
https://www.motherthyme.com/2013/05/nutella-muffins.html
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