Cheesy Cheeseburger Casserole
Looking for a family friendly, crowd pleasing casserole? Try this cheesy Cheeseburger Casserole that everyone will love!
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Total Time: 35 minutes
- Yield: 6 servings
Ingredients
- 8 ounces extra wide egg noodles
- 1 pound ground beef
- 1/2 cup chopped white onion
- 28 ounce can crushed tomatoes
- 1 tablespoon yellow mustard
- 1/2 teaspoon salt
- 1/8 teaspoon black pepper
- 8 ounces Velveeta (cubed)
- 1 cup shredded cheddar cheese
- 2 tablespoons chopped green onion for serving (optional)
Instructions
- Preheat oven to 350 degrees.
- Cook egg noodles per package instructions and set aside.
- Cook ground beef thoroughly in a large deep skillet over medium heat. Drain off fat.
- Add onion and cook for 3-4 minutes longer until just tender.
- Stir in crushed tomatoes, mustard, salt and pepper.
- Add Velveeta and cook, stirring occasionally until Velveeta is melted and creamy.
- Add in cooked egg noodles and stir to coat.
- Spread mixture evenly in a 9×13 casserole dish. Sprinkle with shredded cheese.
- Bake for 15-20 minutes until cheese is melted and bubbly.
- Remove from oven and garnish with green onion.
Find it online: https://www.motherthyme.com/2015/02/cheeseburger-casserole.html