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Easy Homemade Pumpkin Spice Creamer

Homemade Pumpkin Spice Creamer

Ingredients

  • 1 3/4 cup milk
  • 1 can condensed milk
  • 1/4 cup pumpkin puree
  • 1 teaspoon pumpkin pie spice
  • 1 teaspoon pure vanilla extract

Instructions

  • Heat milk and condensed milk in a saucepan over medium heat until heated through.
  • Stir in pumpkin puree, pumpkin pie spice and vanilla extract and stir until blended and heated through.
  • Set aside to cool.
  • Once cool skim top if desired and pour into mason jar. 
  • Refrigerate until ready to use. 
  • Use within 1 week.