Maple Chipotle Glazed Brussels Sprouts
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings
Ingredients
- 1 1/2 pounds Brussels sprouts, ends trimmed and cut in half
- 2 tablespoons olive oil
- Pinch of salt
- 1/4 cup butter, melted
- 2 tablespoons pure maple syrup
- 1/4 teaspoon brown sugar
- 1/4 teaspoon ground chipotle chili pepper
- 1/8 teaspoon liquid smoke
Instructions
- Preheat oven to 400 degrees.
- Toss Brussels sprouts with olive oil and an pinch of salt and arrange cut side down on a large baking sheet.
- Roast for about 15 minutes.
- Meanwhile, melt butter in a large bowl.
- Stir in maple syrup, brown sugar, ground chipotle chili pepper and liquid smoke.
- Add in roasted Brussels sprouts and toss to coat.
- Season with salt to taste.
- Serve immediately.