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Pumpkin Chocolate Chip Cookies

Ingredients

  • 2 1/4 cup all-purpose flour
  • 1 (3.4 ounce) box pumpkin spice pudding mix
  • 1 teaspoon baking soda
  • 1/2 teaspoon pumpkin pie spice
  • 1/2 teaspoon salt
  • 2 sticks (1 cup) butter, softened
  • 1/2 cup white granulated sugar
  • 1/2 cup light brown sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 2 cups semi-sweet chocolate chips

Instructions

  1. Preheat oven to 350 degrees. Line baking sheets with parchment paper and set aside.
  2. In a medium bowl combine flour, pudding mix, baking soda, pumpkin pie spice, salt and set aside.
  3. Using an electric mixer cream butter and sugars.
  4. Beat in eggs and vanilla until combined.
  5. Gradually add in flour mixture until just combined.
  6. Stir in chocolate chips.
  7. Roll 1 tablespoon size ball of dough and place on prepared baking sheet, spacing 1 inch apart.
  8. Bake for 10-12 minutes.
  9. Remove from oven and allow to cool for a few minutes on baking sheet before transferring to a cooling rack to cool completely.