EVERYDAY HERB SEASONING
- 2 Tbsp garlic flakes (or dried minced garlic)
- 2 Tbsp dried rosemary
- 1 tsp dried thyme leaves
- 1 tsp sea salt (or coarse salt)
- 1 tsp freshly cracked black pepper
- Place all ingredients in a small food processor and pulse a few times until pieces are broken up, yet still coarse.
- Store in an airtight container or mason jar.