Name: Pull Apart Pizza Muffins
Ingredients: 16 oz tube of jumbo biscuits (regular NOT flaky); 1 cup shredded mozzarella; 1/2 cup chopped sliced pepperoni; 3 tablespoons butter, melted; 1/2 teaspoon garlic powder; 1/2 teaspoon parsley flakes; 1 cup of marinara for serving, optional

Pull Apart Pizza Muffins

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Author: Jenn (Mother Thyme)

Ingredients

16 oz tube of jumbo biscuits (regular NOT flaky)
1 cup shredded mozzarella
1/2 cup chopped sliced pepperoni
3 tablespoons butter, melted
1/2 teaspoon garlic powder
1/2 teaspoon parsley flakes
1 cup of marinara for serving, optional

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Instructions

Preheat oven to 425 degrees.
Spray a 12 cup muffin pan with cooking spray and set aside.
Remove biscuits from tube and cut into roughly 6 pieces.
Place chopped biscuits in a large bowl along with remaining ingredients and gently mix together.
Scoop mixture evenly and place into prepared muffin tin.
Bake on center rack in preheated oven for 12-15 minutes until golden brown.
Cool for a few minutes then run a knife around the edge of the muffins to pop out.
Serve with a side of warm marinara for dunking if desired.

Find it online: https://www.motherthyme.com/2023/06/easy-pull-apart-pizza-muffins.html