Apple Crumb Kuchen
How many times did you hear growing up an apple a day keeps the doctor away?
I heard it…a lot. I guess eating a lot of apples paid off; knock on wood.
Apples are my favorite. Crunchy and juicy; sweet and tart. I love them. And come apple season, I am in my glory.
It also gives me the excuse to make a kuchen, which is German for cake is a family favorite.
I have the pleasure of sharing this special recipe at Baked By Rachel. This month the very talented Rachel who serves up amazing and delicious dishes is hosting An Apple A Day party. If you are looking for apple recipes you have come to the right place. From Apple Slab Pie to Apple Cinnamon Pull-Apart Bread just to name a few of the fabulous recipes that have been featured.
Get ready to pick a few bushels of apples and click HERE to join me at Baked By Rachel to find out more about this recipe.
Thank you SO much for sharing this recipe during the apple party. This sounds so good, next time I need to require samples of recipes shared! 😉
So lovely. Look forward to checking out the recipe over on Rachel’s site! 🙂
Apples plus crumbs? Yes please!
I love this Jennifer, the photos are stunning, as always!
Looks amazing- heading over to Rachel’s blog now!
Looks so yummy!
Apples are my favourite too Jen. Galas for eating and Granny Smith for baking. Yum!
I was just saying today that I haven’t even planned any apple recipes yet – I need to get on it! Especially because this looks so good. Heading over to check out the recipe!