Easy Peanut Butter Dip
You only need a few ingredients to whip up this easy Peanut Butter Dip! Perfect with apple slices, bananas, graham crackers, or vanilla wafers for dunking!
Peanut butter is my weakness. I love anything peanut butter, especially this yummy and easy Peanut Butter Dip! It’s so good just with a spoon! Not only is this dip easy and yummy, it’s so easy too! With just a few ingredients you can whip up this tasty peanut butter dip in no time!
Back to school is just around the corner. My kiddos don’t go back until September but I know many kiddos that are going back soon. This yummy peanut butter dip is perfect for a back to school snack, or to put in a container with some fun dippers for lunch!
Here are a few of my favorite things to use for dipping!
- apples
- bananas
- vanilla wafers
- graham crackers
- Teddy Grahams
- celery sticks
- pretzels
- spread on waffles (kids love it on mini waffles)
I’ve made this dip for years, and it never gets old. The best part, is I always have the ingredients on hand so I can whip up this tasty dip anytime!
What you need –
- Vanilla yogurt
- peanut butter
- honey
That’s it! Easy peasy, right? That’s what I love. I can whip up a batch every week when I meal prep and have it on hand for during the week.
Not only is this yummy for kids, but adults too! I can’t get enough of this dip! Just hand me a spoon and this dip and I’m one happy mama!
So if you’re getting ready for back to school and want to be prepared with some easy, back to school snacks the kiddos will love, then be sure to add this to the list!
If you try this or any of my recipes be sure to snap a pic share on social media! Make sure you tag me @motherthyme so I can see! I’d love to see what you made! Also check out my Instagram stories @motherthyme to see how easy this is to whip up!
PrintEasy Peanut Butter Dip
- Yield: 1 cup
Ingredients
- 1/2 cup vanilla yogurt
- 1/2 cup creamy peanut butter
- 1–2 teaspoons honey
Instructions
- In a small bowl mix together yogurt and peanut butter until blended.
- Add honey 1/2 a teaspoon at a time until desired sweetness.
- Store in a container in the refrigerator until ready to serve.